10 Best Steakhouses in Dublin You Must Visit
If you are in Dublin and craving for a juicy and flavorful steak then you should know that the city has some of the best steakhouses in the world.
The beef steaks you will usually get in Ireland are quite different from steaks that you will get in other European countries and even in the USA. Here, locals like the steaks to be medium/well done rather than rare, but even then, they are great.
In this guide, we will reveal the 10 best steakhouses in Dublin that you must visit to enjoy the perfect cut of steak. So, without further ado, let’s begin:
Top 10 Best Steakhouses in Dublin
1. X. Buckley Steakhouse
Google Rating: 4.7
F.X. Buckley is a Dublin classic. It’s been serving the most succulent steaks for over 25 years, making it one of the city’s original steakhouses.
As you walk in, you’ll see an impressive display of premium beef in the butcher’s shop window. This is a sign of the quality you’re about to experience.
The menu of the steakhouse changes with the seasons, so you will be able to enjoy a truly unique experience. No need to say that their steaks are the star of the show!
They dry-age their prime cuts for at least 28 days. So, the beef steak that will get to your dining table can only be described as “buttery and rich.”
You can choose from a variety of cuts, including striploin, T-bone, rib eye on the bone, porterhouse, and fillet steak. To complement your meal, F.X. Buckley also offers a great collection of wines, cocktails, and spirits.
2. The Butcher Grill
Google Rating: 4.7
At number 2, on our best steakhouses in Dublin list, we have The Butcher Grill. It’s a small and cozy steakhouse with banquette seating where you can watch the chefs at work.
This place is all about quality meat cooked to perfection. They use a wood-smoked grill to prepare their steaks, adding an extra layer of flavor.
The steakhouse’s menu features a range of cuts, from striploin and rib eye to tomahawk and fillet steak. Locals rave that their steaks are among the best steaks they have ever had. The sides are delicious too, and they also offer great cocktails and wine to go with your meal.
The service is friendly and efficient, and the intimate atmosphere adds to the dining experience. The restaurant has the perfect setting to enjoy a high-quality steak dinner.
3. Featherblade Steak Restaurant
Google Rating: 4.6
Featherblade is one of the best steak restaurants in Dublin’s city center. Founded in 2014, this restaurant has made it its mission to serve exceptional Irish grass-fed steaks to everyone.
The restaurant’s vibe is cool and trendy, perfect for a night out with friends or a date. Despite its central location, Featherblade offers great value for money, considering the quality of food they serve.
Their menu is simple but great. The star of the menu is indeed their most popular Featherblade steak. However, if you’re feeling to opt for a usual option then you can order the Picanha or Ribeye steak.
We recommend you also try their steak sandwich which is a melt-in-your-mouth delight. Also, don’t forget to order their beef dripping chips as a side. They’re so good that you will just dream about them later!
The staff at Featherblade are friendly and attentive, adding to the overall pleasant dining experience. If you’re looking for a great steak in a relaxed atmosphere, Featherblade is definitely worth a visit.
4. Michael’s
Google Rating: 4.8
Michael’s has quickly become a Dublin favorite in the past year or so. It’s not just a restaurant, it’s an experience.
From the moment you step in, you will be treated like royalty. The staff, led by the General Manager, are attentive and know the menu inside out. They’re always ready to help you make the right choice.
Speaking of choices, Michael’s offers a range of mouthwatering steaks. You can go for the classic 10oz striploin or 9oz fillet. If you’re really hungry (or sharing), try the 22oz Cote de Boeuf for two.
But the real showstopper is their 16oz Signature “Bad Boy” which is a rib eye on the bone with roast bone marrow and fried onion glaze. All steaks come with chips, onion rings, and both béarnaise and pepper sauces.
To top it off, Michael’s has an amazing selection of wines at reasonable prices. While it’s not the cheapest place in town, the quality of food and service make it worth every penny.
The atmosphere at Michael’s is always great, making it perfect for special occasions or when you just want to treat yourself to an unforgettable meal.
Also Read: Best Sushi in Dublin
5. Bovinity
Google Rating: 4.7
Bovinity is another top-rated steakhouse in Dublin that offers a great dining experience with amazing food and service. The restaurant has a dark, intimate atmosphere that sets the mood for a memorable dining experience.
The staff at Bovinity is known for their kindness and helpfulness, ensuring guests feel well taken care of throughout their meal. This attentive service adds to the overall enjoyment of the evening.
When it comes to the main attraction, the steaks, Bovinity doesn’t disappoint. They offer a variety of cuts including an 8oz chef’s cut, a 10oz ribeye, and an 8oz fillet. If you are someone who likes to share then you can also order their sharing steak.
The best thing about Bovinity is its value for money. Compared to other steakhouses in Dublin, you will find that they offer excellent quality and quantity at a reasonable price.
The restaurant doesn’t skimp on the sides either. You can choose from creamy mash, beef dripping chips, truffle & parmesan chips, and onion strings. To complete your meal, don’t forget to try one of their amazing sauces like peppercorn, chimichurri, or garlic butter sauce.
6. SOLE Seafood & Grill
Google Rating: 4.5
SOLE Seafood & Grill brings the ultimate taste of Ireland to the heart of Dublin. The restaurant’s design features warm, chic interiors with bronze and grey tones, creating a sophisticated urban atmosphere that makes it a go-to spot for a special meal.
This steakhouse takes its beef seriously. They use salt-aged beef that’s dry-aged for 28 to 45 days. This process concentrates the flavor, resulting in more delicious steaks.
The steak menu at SOLE includes premium cuts like an 8oz fillet steak and a 10oz rib eye steak. Each steak comes with a choice of marrow butter, garlic & herb butter, or pepper sauce.
If you want the best of both land and sea, SOLE gives you the option to add chargrilled tiger prawns to your steak for a surf and turf experience.
7. Lobstar
Google Rating: 4.8
Lobstar is one of the lesser-known restaurants in Monkstown where you can find great steaks. This cozy bistro offers a unique dining experience, specializing in lobster and steak dishes. The atmosphere is warm and lively, perfect for a nice evening out.
The food at Lobstar is truly outstanding. Everything on the menu is prepared with care, resulting in dishes that are bursting with flavor. Customers often rave about how the food here puts a smile on their faces.
For starters, the beef tartare is a must-try. If you’re in the mood for something different, their vegetable curry main course is packed with delicious flavors. However, the star of the show is their steak. The fillet of Hereford beef comes highly recommended.
If you are a Surf ‘n Turf lover, you can add a half-grilled lobster tail to your steak for the ultimate combination. Lobstar also offers a variety of sides to complement your meal. You can choose from green beans, truffle and parmesan fries, crispy fries, mashed potatoes, or a mixed salad.
The staff at Lobstar is also known for their friendly and positive attitude, which adds to the overall pleasant dining experience.
8. Trocadero Restaurant
Google Rating: 4.6
Trocadero Restaurant is a long-standing Dublin steak restaurant, serving delicious food for over 67 years. This restaurant stands out for its unique theatrical ambiance, which it has maintained throughout the years. The friendly serving staff further adds to the charm of the place.
The food at Trocadero has an old-school, no-nonsense feel to it. They focus on simple, well-executed dishes that consistently hit the mark. You can expect classic flavors done right here.
Trocadero takes pride in its steak offerings. All their beef is 100% certified 28-day dry-aged Angus beef, ensuring top quality and flavor. You can choose between a 9oz (255g) centre cut fillet, known for being the most tender cut, or a 10oz (283g) Sirloin Steak, known for its rich taste.
One of the great things about Trocadero is that they cook your steak exactly how you like it. Each steak dish comes with tasty sides like braised pearl onions and sun-dried tomatoes. You also get to choose between béarnaise sauce or pepper sauce to complement your steak.
The combination of its historic charm, friendly service, and well-prepared classic dishes makes Trocadero Restaurant a solid choice for steak lovers in Dublin.
9. Marco Pierre White Steakhouse & Grill
Google Rating: 4.4
Marco Pierre White Steakhouse & Grill is a family-run Irish restaurant that offers a premium dining experience in Dublin. The place has a lively atmosphere, but the tables are set up to provide an intimate feel for diners.
The star of the show is their top-quality Irish beef. You can choose from cuts like Delmonico ribeye, centre cut fillet, and sirloin steak. These come with tasty extras like jus gras (meat juice) and beef dripping chips.
If you’re dining with others, try their sharing steaks. They offer big cuts like the 24oz Chateaubriand, 35oz Cote de boeuf, or 35oz Porterhouse which are perfect for enjoying with friends or family.
Don’t forget to check out their signature cocktails to complete your meal. Their staff is often praised for being amazing, adding to the overall great experience. If you’re in Dublin and love steak, this place is a must-visit.
10. Rustic Stone
Google Rating: 4.2
Rustic Stone, started by Dylan McGrath, is a well-known and arguably one of the best steakhouses in Dublin. It offers a unique mix of cooking styles, including stone cooking, robata grill, and Asian influences.
The menu is full of interesting flavors and cooking techniques you can watch happen right at your table. They serve large cuts of meat, dishes cooked on a robata grill (a Japanese charcoal grill), and plates meant for sharing.
Steak lovers can choose from cuts like rump of beef, picanha steak, fillet of beef, sirloin of beef, and Delmonico rib eye. We will recommend you to also order their truffle chips as a side.
The service at Rustic Stone is great. The staff is quite attentive without being intrusive. After your meal, you can head to their Bonsai Bar for a fun cocktail experience.
